Nothing says summer like a cool cucumber salad! Try our saucier version with crisp cucumber, tomato, and red onion tossed in fresh lemon sauce and a kick of spicy garlic for a bright, refreshing side.
This quick & light recipe uses Fresh Lemon Saucey Sauce made with lots of fresh lemon zest, garlic & just a touch of sweetness. The bright, citrusy, and savory flavors will make everyone ask for more.
Whether you love them raw, fried, or on the half shell, oysters are not only delicious, but they also offer lots of health benefits like: high levels of heart and brain-boosting omega-3 fatty acids and zinc.
Our super fan, Matt Forbes, gave us a great bouillabaisse recipe – a traditional Provençal fish stew. It’s a bit involved, but trust us, it’s worth the effort for the rich, aromatic broth packed with seafood, saffron, and herbs.
Grits don’t have to just be for Southerners – and you can make these easily make these great by spicing them up with some Spicy Garlic Saucey Sauce and baking them to perfection.
Cooking at home can be a thrilling adventure! Whether you’re a newbie or a seasoned pro, whipping up meals that excite your taste buds is always a win. I’m here to share some fantastic tips and ideas that will make your kitchen the happiest place in your home.
Anthony Bourdain once painted Vietnam in its purest form: “Little plastic stool, tiny table, something delicious in a bowl.” – Parts Unknown; Hue, Vietnam 2014. Photo by David S. Holloway/CNN
I still remember dipping a fresh summer roll (cool herbs, rice noodles, and shrimp wrapped in rice paper) into nước chấm at a friend’s family dinner. I expected salty. Instead, bright lime, a touch of sweetness, a little chili heat, and deep fish-sauce umami in one bite.
It’s 7:12 PM. Homework’s on the table, and a soccer bag blocks the hall. “Mom, what’s for dinner?” I open the fridge like it’s a slot machine – leftover rice, half a bell pepper, two eggs, a pack of chicken thighs I meant to cook yesterday.
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