Ever wonder what to do with all those leftover Jack-O-Lanterns? No fear - make these Sweet and Spicy Pumpkin Seeds delicious, healthy “no waste” snacks instead!

Popcorn is a classic snack, but we can make it even better! With a few ingredients, you can create a sweet and spicy treat that will have everyone reaching for more.

The latest addition to our Saucey Sauce recipe collection is one of the most famous, aromatic and delicious Vietnamese dishes, Lemongrass Chicken.

Making scallops for dinner is easy, especially if you just need to sear and drizzle with our Ginger Glaze. Serve with your favorite grain and greens – and you have a 5-star dinner in no time.

It’s tailgate season and what a better way to impress your friends & family at your next party than with chicken wings tossed with our savory Ginger Glaze!

These tiny cabbage look-alikes are simply roasted on high heat and then finished with our sweet, savory Ginger Glaze. You never knew you loved Brussels Sprouts this much.

Asians love to make everything “bowl” or “Don” which means to put everything on rice. Our fan Saki Yonezawa shares her favorite Japanese rice bowl recipe with the Vietnamese twist of our Saucey Sauces!

This easy & delicious recipe will tantalize your palate with the incredible, flavorful ginger zing! Chicken thighs are roasted with apples, shallot, and thyme in a sweet-savory maple and ginger glaze.

This sweet and savory glazed ham is crackled with Brown Sugar Ginger Glaze Saucey Sauce – an easy way to serve the perfect holiday ham! Roast the ham and brush with glaze until caramelized for a juicy, flavorful centerpiece.

We all know that the centerpiece of Thanksgiving dinner is the turkey. All too often, this flightless bird is over-roasted, dry, and a bit bland.

This quick and healthy recipe is the perfect dish for Saucey Sauce – Brown Sugar Ginger Glaze is the perfect ingredient to quickly add a sweet, savory, umami flavor.

Cooking steak doesn’t have to be so hard! Leave your meat thermometer in the drawer and enjoy a cold drink while you’re preparing this easy recipe!

Is “healthy dessert” an oxymoron? Not with this recipe! Poached fruit is simple to prepare – and it can be topped with anything from yogurt (for a light breakfast) or chocolate (for a more decadent treat).

These no-fuss pork chops need only one seasoning to make them juicy and delicious: our Brown Sugar Ginger Glaze Sauce! Marinate thick pork chops, sear them until golden, then finish with a brush of glaze for a caramelized, savory-sweet crust.