Not realizing that as kids we were eating collard greens, we loved our mom’s Canh Cai La Xanh. This Vietnamese Collard Greens Soup is nice and spicy – just how we like it!

Spicy Asian birds-eye chilies and fresh chopped garlic make this easy chicken dish burst with savory Vietnamese flavor. Bake drumsticks with garlic and Spicy Garlic Sauce, then top with basil for a bold, aromatic finish.

Inspired by Andrew Zimmern (Andrew Zimmern Cooks), here’s our favorite Vietnamese pork burger recipe – it’s super quick, easy & ridiculously flavorful by using Spicy Garlic and Sweet Ginger Sauce.

We recreate one of the most famous American-Chinese dishes with our Saucey Sauce Chop Suey Recipe! An easy and tasty version of this traditional dish with a Vietnamese twist!