Side Dishes


Fried Green Tomatoes with a Saucey Twist
It started with a simple ask that turned into a new favorite. What was meant to be a quick snack became a fun little kitchen experiment, some green tomatoes from the backyard, a few spices, and that familiar sizzle that always means something good’s cooking. The result? Crispy, golden bites made even better with our Spicy Garlic Nước Chấm . Sometimes, the best dishes come from love, laughter, and a bit of curiosity. Ingredients: 4 large green tomatoes, sliced into ¼-inch roun


Chicken Pot Pie with a Kick
For another warming classic that’s a staple with us all year-round, but especially in the winter, give our chicken pot pie a go! Adding a little garlicky heat adds a new dimension to a potentially bland roux.


Spicy Crispy Collards
Not realizing that as kids we were eating collard greens, we loved our mom’s Canh Cai La Xanh. This Vietnamese Collard Greens Soup is nice and spicy – just how we like it!


Lemon Roasted Beets with Sautéed Beet Greens
There’s little reason to not try this, and beets are so good for you that you’ll be happy you did!


Fried Shrimp Recipe
Have your tried our two Sweet, Spicy & Savory Ketchups? Make this quick & easy shrimp recipe and then dip away in Saucey Sauce’s Sweet Jalapeno & Hot Habanero Ketchups!


Bedeviled Eggs
"Bedeviled Eggs" are a Halloween-themed twist on the classic appetizer, transformed into spooky, creamy bites with a fiery kick from Spicy Garlic Saucey Sauce. The rich, zesty yolk filling is piped back into the egg white halves and decorated to resemble eerie eyeballs or "bloody" surfaces, making them a perfectly simple yet festive addition to any Halloween party spread.


Simple Vietnamese Noodle Salad
Don’t let Asian Noodle Salads intimidate you – they are super easy with the help of Saucey Sauce! Here’s our (simple) version of Vietnamese Noodle Salad


Saucey Zucchini Noodle Bowl – BÚN CHÀ
Bún Chà is a common and traditional dish found in the streets of Vietnam’s capital, Hanoi. Made with rice Vermicelli noodles, it’s then topped with fresh herbs, lettuce, grilled pork, and spring rolls – and of course, savory, sweet Nước Chấm sauce is then drizzled over the bowl.


Spicy Sautéed Spinach
This is the easiest way to spice up Sautéed Spinach! Just drizzle Spicy Garlic Sauce over sautéed fresh Spinach to easily add Vietnamese flavor to your meal!


Ginger Glazed Brussels Sprouts
These tiny cabbage look-alikes are simply roasted on high heat and then finished with our sweet, savory Ginger Glaze.


Fiery Habanero Hot Dog
As Ken calls it, this is an “unapologetically, brotastic recipe” for all Hot Dog Flavor Junkies. This easy Saucey Spicy Hot Dog recipe is made more mouthwatering with Hot Habanero Saucey Sauce Ketchup.


Spicy Corn on the Cob
Looking for a delightful and tasty appetizer or side for your BBQ? Are you a Corn lover? If you answer yes to both questions, you definitely need to try Spicy Garlic Corn on the Cob made with Spicy Garlic Sauce! A 15-minute recipe that is finger-lickin’ good!


Spicy Garlic Mashed Potatoes
This recipe takes the traditional Thanksgiving mashed potato and packs it with umami. The Spicy Garlic Sauce makes a basic spud sing with flavor! The recipe calls for a quarter cup, but you can add as little (pack a quick punch) or as much (breathe fire) as you and your family like.


Sweet Ginger Carrots
It’s a perfect way to quickly add a fresh veggie to your holiday feast!


Saucey Roasted Sweet Potatoes & Shallots
This easy & delicious recipe will tantalize your palate with the incredible flavorful ginger saucey zing!


10-Minute Asian Apple Slaw
This Asian-inspired salad is fresh and delicious with the gingery zing it gets from our Sweet Ginger Nuoc Cham! Perfect for a summer BBQ or a crisp, cool, and crunchy lunch!


Crispy Tostones with Saucey Ketchup
These Latin fried plantains are so crispy and delicious, and the best of all is that you can serve as a side dish or a snack with our Saucey Ketchups.
