Fried Shrimp Recipe

Have you tried our two Sweet, Spicy & Savory Ketchups? Make this quick & easy fried shrimp recipe and then dip away in Saucey Sauce’s Sweet Jalapeño & Hot Habanero Ketchup!

Serves 4 – 6

Ingredients:

• 1 ½ pounds boiled shrimp

• 2 cups of milk

• 1 egg, beaten

• Flour

• Cornmeal or bread crumbs

• 1/8 teaspoon salt

• Dash pepper

• Sweet Jalapeño Ketchup or Hot Habanero Ketchup for dipping

Method:

1. Mix milk with egg & add shrimp and let stand for 3 minutes.

2. Mix equal parts of flour and cornmeal or bread crumbs with salt and pepper in a Ziploc bag. Add shrimp and shake to coat well.

3. Cook shrimp in a pan filled with at least 2” of high-heat oil, such as Canola, at 375° until golden brown & drain on paper towels.

4. Serve the crispy shrimp with Sweet Jalapeño Ketchup or Hot Habanero Ketchup for sweet, spicy, and savory dipping