Spicy Corn on the Cob

Looking for a delightful and tasty appetizer or side for your BBQ? Are you a Corn lover? If you answer yes to both questions, you definitely need to try Spicy Garlic Corn on the Cob made with Spicy Garlic Sauce! A 15-minute recipe that is finger-lickin’ good!

Serves 4

Ingredients:

4 Cobs of corn

2T Butter, melted

4T Spicy Garlic Sauce

1 Lime, quartered (optional)

Fresh cilantro, chopped (garnish)

Salt and Pepper to taste

Method:

1. Peel back the husks from the corn and remove the silk

2. Brush the kernels with butter and then Spicy Garlic Saucey Sauce

3. Fold the husks back over the corn and grill over low heat until cooked through, turning occasionally, 12-15 minutes

4. Remove from the grill, peel back the husk, and remove

5. Salt and pepper to taste

6. Squeeze fresh lime over corn if desired

7. Garnish with cilantro if desired